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First Course: Caesar Salad

Main Entree: Shrimp Scampi with risotto and vegetable

Dessert: Tiramisu

This dinner also comes with a bottle of white wine.

Dinner pick up is between 4pm and 5pm. 


First Course: House Salad with Honey Vinaigrette

Entree: 9oz. Filet Mignon served with sautéed mushrooms in a demi-glace sauce. Accompanied with a mashed potato and a mixed vegetable

Dessert: Cheesecake with strawberry sauce

Dinner pick up is between 4pm and 5pm. Please pull up to the front entrance and follow the "event pick up" signs.


First Course: Cup of Shrimp and Lobster Bisque 

Entree: 8oz center cut Filet of beef tenderloin, seasoned and grilled topped with veal demi-glace

Dessert: Chocolate Truffle Cake (gluten free)-flourless chocolate cake, chocolate ganache, chocolate sauce, fresh whipped cream

Dinner pick up is between 3pm and 5pm.  Guests will pick up the food on South Grove in front of the Lounge Entrance (also where you would arrive for lunch or dinner on the Peristyle.)