Featured Restaurant Menus:

Caesar Salad

Shrimp Scampi with risotto and vegetable. 

Tiramisu

Bottle of white wine

 

House Salad served with a Honey Vinaigrette

9oz. Filet Mignon with a Mashed Potato and Mixed vegetable

Sautéed mushrooms in a demi glace sauce.

Cheesecake with strawberry sauce.


Shrimp and Lobster Bisque (cup)

8oz center cut Filet of beef tenderloin, seasoned and grilled topped with veal demi-glace

Chocolate Truffle Cake (gluten free) -Flourless chocolate cake, chocolate ganache, chocolate sauce, fresh whipped cream